Articles

A Très Vegan Cassoulet

Posted on:

What about those French, huh? Cheese and wine do not make them fat. They give us French fries and crème brûlée and while the rest of us morph into couch potatoes, they stroll down their classy arondissements with the Eiffel Tower for a backdrop, looking chic and magnifique as can be. They can even sit down in a restaurant, order the…

Read More »

The post A Très Vegan Cassoulet appeared first on Holy Cow!.

Articles

Curried Coconut Tofu Wraps

Posted on:

These Curried Coconut Tofu Wraps are a little bit magic. I bit into one yesterday and the next minute I was relaxing on a tropical Asian isle, my shaded eyes looking over turquoise water, the sand clear and white at my feet. I even managed to polish off two mango-basil margaritas before I was forced back into reality by Jay asking,…

Read More »

The post Curried Coconut Tofu Wraps appeared first on Holy Cow!.

Articles

Roasted Squash Dip With Za’atar

Posted on:

We returned from Pennsylvania last week with our hearts full of great memories, our bags full of sweaty, muddy clothes from all that hiking, and an armful of golden-yellow squash. Driving one afternoon from the tiny little cottage we had rented in the mountains to the village that consisted of about 20 homes, a postage-stamp-sized post office, a county high school, and a dentist,…

Read More »

The post Roasted Squash Dip With Za’atar appeared first on Holy Cow!.