Insights and updates about living longer
Hot dogs. Don’t even get me started on them. I have an intense love for down and dirty street foods and when I moved to the United States, hot dogs fast became one of my favorites. On outings, I’d make a beeline for carts selling hot dogs to get one or even two. Friends would…
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These Chocolate Chunk Bars are crispy on the outside, chocolaty and gooey in the middle, and just perfect all around. Even better, they’re whole wheat. And nutty with one of my favorite baking nuts, pecans. Oh, and wait. Did I say they were chocolaty? I got home from work today and I couldn’t wait to…
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We’ve been having a lot of fun, Desi, Jay, and I, picking raspberries in the backyard. A few summers ago, soon after we had moved into this house, Desi and I planted a tiny little raspberry shoot because it is my favorite berry hands-down. In the years since, with minimal to zero maintenance, it’s grown and grown…
The post Raspberry Jam appeared first on Holy Cow!.
Yes, yes, I know. You haven’t been waiting with bated breath for me to post my Rajma recipe. Or have you? It’s incredible that after nearly seven and a half years of food-blogging– mostly about Indian food — I wake up and find that I never got around to posting this really popular Indian restaurant…
The post Rajma. Kidney Beans in a Curry Sauce appeared first on Holy Cow!.
These Keema Samosas are not just crispy and savory and all of those other good things that make the tastebuds scream, gimme more! They’re also comforting and soul-satisfying and kid- and adult-pleasing. There’s hardly anyone in the world today who does not know a samosa, or love one. It’s the perfect snack, crunchy on the…
The post Baked Keema Samosas (Indian-Style Meat Pies) appeared first on Holy Cow!.