Insights and updates about living longer
As the weather begins to cool down and Desi comes down with a cold, I can be sure — before the first achoo! — that there’s a request coming for Garlic Rasam, a spicy and aromatic lentil soup that’s one of the most potent weapons to fight colds in a south Indian kitchen. It’s so effective, chicken soup…
The post Garlic Rasam, an aromatic lentil soup to fight the sniffles appeared first on Holy Cow! Vegan Recipes.
Jay’s school in suburban Washington, D.C. has a diverse group of students, including many who are vegetarian, but the county still does not offer vegetarian options in the lunch lines every day, leave alone healthy vegan school lunches. When there is a vegetarian dish on the menu, it’s either something unhealthy, like pizza, or smothered in…
The post 25 Vegan School Lunches Your Kids Will Love appeared first on Holy Cow! Vegan Recipes.
Delicata squash roasted to golden, buttery perfection with red onions and tempeh. I couldn’t be readier for Fall. For shorter days and longer evenings. For crisper, cooler weather that makes you want to go on long walks while the leaves fall softly around you. For being able to turn on the oven without feeling like you’re…
The post Roasted Delicata Squash with Tempeh and Curry Spices appeared first on Holy Cow! Vegan Recipes.
Being in India is a bit like riding a roller coaster. You often find yourself hurtling toward the unknown with not a thought in your head other than to get through the experience, but having a lot of fun nevertheless. And yes, there are many times you just want to throw your hands up and scream. I…
The post Chili peppers in a peanut sauce, Mirch ka Salan appeared first on Holy Cow! Vegan Recipes.
My Maharashtrian mother, and later my Goan stepmother, struggled to fit into the food traditions of my dad’s Karwari family, unlike the wives of my dad’s two brothers who were also Karwari. You might wonder, on the face of it, why this should be such a big deal? Goa, Karnataka (where Karwar is located), and…
The post Watermelon rind dosa appeared first on Holy Cow! Vegan Recipes.
