This rich, creamy, can’t-believe-it-has-no-eggs carbonara won’t leave you indifferent. Here, the traditional Roman dish gets reimagined in our vegan version with a mind-blowing “egg” sauce. Luscious, peppery and […]
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Vegan Green Goddess Dressing • It Doesn’t Taste Like Chicken
Pin Recipe ↓ Jump to Recipe Easy, creamy, and dreamy! This Vegan Green Goddess Dressing is the perfect way to use fresh herbs. It makes a vibrant green […]
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Punjabi Chole (Instant Pot or Stovetop!)
Punjabi chole is a North Indian chickpea curry with a unique and delicious blend of flavors. In this Instant Pot Punjabi chole, the beans cook in the Instant […]
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Swiss Chard Pasta with Olives & Rosemary
This easy Swiss chard pasta is packed with vibrant greens and juicy Kalamata olives in a savory rosemary infused tomato sauce. It’s absolutely delicious and perfect for dinner […]
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Rose Simple Syrup – Sweet Potato Soul by Jenné Claiborne
Simmer up 3-ingredient Rose Simple Syrup for a delicious and easy-to-make sweet addition to cocktails, sodas, cocktails, or desserts. Made with store-bought rose water, you can make this […]