Easy Peanut Tofu is a delicious, flavor-packed recipe that will have you begging for more! Even tofu haters will love this recipe. Tofu is baked until golden, then […]
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Everything Bagel Pot Pie
A savory, cozy Jamaican jerk seasoned vegan pot pie with an everything bagel biscuit topping!! A one-pot comfort food meal with incredible flavor! No sautéing! Even the biscuit […]
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Khoresh Bademjan (Persian Eggplant Stew)
Khoresh Bademjan (Khoresht e Bademjoon) is a delicious Persian eggplant stew. The eggplants are cooked to butter-soft tenderness in a tangy tomato sauce that’s delicately spiced with saffron and allspice. Chickpeas stand in for meat while adding healthy protein and deliciousness to this vegan recipe. One of my favorite summer vegetables, eggplants, play a starring…
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Mujadara
Mujadara, a simple but exquisite dish of rice and lentils flavored with golden, crisp, caramelized onions, is a classic of Arabic cuisine. My even healthier but authentic mujadara is also infused with the fresh and delicious goodness of leeks.
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JADA Porkless Dumplings
Recipe + Photos by April Viar We made dumplings with Certified Vegan Jada Plant-based Porkless Mix. These dumplings are so flavorful. We…
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